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:: Volume 17, Number 1 (Spring 2016 2016) ::
3 2016, 17(1): 13-28 Back to browse issues page
Genetic Diversity among Some Iranian Endemic Populations of Coriander for Some Morphological, Phenological and Physiological Trait
Abstract:   (409 Views)

Information on the genetic diversity in the target population is the basic step of each breeding program. In order to evaluate the genetic diversity of Iranian endemic coriander  16 populations, an experiment was conducted based on randomized complete blocks design with three replications in the research field of faculty of agricultural sciences, Tarbiat Modares University, Tehran, Iran in 2014. The differences among coriander genotypes were significant for all studied traits. Results of mean comparison showed that the populations NO. 160 and 353 had the highest fruit yield, essential oil content and shoot dry weight, respectively. Five factors were extracted from factor analysis, which accounted for 77.31% total variation of data. Coriander populations were categorized into four groups based on cluster analysis. Based on the proximity matrix, thpopulations NO. 230 and 306 had the maximum genetic distance also, 347 and 36 populations had the minimum genetic distance. Finally, to get more fruit and fresh vegetative yield and early ripening 450, 353, and 230 can be used in breeding programs, respectively

Keywords: Cluster analysis, Genetic diversity, Endemic population, Coriander.
Full-Text [PDF 5189 kb]   (191 Downloads)    
Type of Study: Research |
Received: 2017/02/28 | Accepted: 2017/02/28 | Published: 2017/02/28
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Genetic Diversity among Some Iranian Endemic Populations of Coriander for Some Morphological, Phenological and Physiological Trait. 3. 2016; 17 (1) :13-28
URL: http://journal.irshs.ir/article-1-70-en.html
Volume 17, Number 1 (Spring 2016 2016) Back to browse issues page
مجله علوم و فنون باغبانی ایران Iranian Journal of Horticultural Science and Technology
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